This past weekend we had a wonderful wedding for 325 people over at one of our favorite venues, the courtyard @ the Springville Art Museum. Our big red imported italian pizza oven is super heavy (and beautiful), but really we needed to expand our capabilities for even larger parties and weddings.

So, after lots of trial runs and lots of eating of pizza, we found a good portable option that allows us to have 3 pizzas cooking at a time, still getting up in the 800-900 degrees that we want pizzas cooking at.

We offered 3 types of pizza-

fresh mozzarella and basil

fresh mozzarella, arugula, prosciutto

berkshire italian sausage, shaved red onion, cherry tomato and basil

Email us at sales@mountainvistacatering.com and have us cook pizzas at your next party!